About us

2025
Gazebo Celebrates 25 Years

Gazebo celebrates 25 years of culinary excellence in the UAE, continuing to expand its reach with over 35 branches nationwide. 

2024
New Flagship Locations for Gazebo

Gazebo launches a revamped flagship location in City Walk, Dubai, offering a contemporary dining experience while preserving its classic flavors. Additionally, the brand opens its 35th outlet at Silicon Central Mall, Dubai Silicon Oasis.

2023
Gazebo Grows To More Prominent Locations

Gazebo opens new outlets in Aswaaq Mall (Al Quoz), Dubai, and Yas Mall, Abu Dhabi, continuing its expansion across the UAE.

2022
Kamat Turns 30

Kamat celebrates a momentous milestone of a glorious 30 years in the UAE. 

2022
Gazebo Opens in Ras Al Khaimah

Gazebo makes it way to yet another Emirate, with a highly anticipated launch in Manar Mall, RAK. 

2021
Kamat Expands to Abu Dhabi

Kamat opens its first outlet in Abu Dhabi, expanding its presence outside Dubai and reaching the capital city.

2017
Gazebo Grows to Al Ain

Gazebo brings the finest Indian flavours to Al Ain to meet the growing demand in and around the capital. 

2014
Gazebo Expands to Abu Dhabi and Ajman

Gazebo opens outlets in Dalma Mall, Abu Dhabi, and launches in Ajman, marking the brand’s first venture into the Northern Emirates.

2009
Kamat Catering Services Launched

Kamat Catering is introduced to provide high-quality vegetarian catering services for events, weddings and corporate gatherings.

2009
Gazebo Catering Services Launched

Gazebo Catering is established, offering bespoke catering services for corporate events, weddings, and private functions, with an emphasis on exquisite Indian cuisine.

2000
Dubai welcomes the first Gazebo Restaurant

Gazebo is launched in Dubai. Specializing in Dum Pukht cuisine, bringing royal Indian flavours to the UAE, Gazebo introduced the legendary 'Dum' Biryani cooked in a clay pot which soon became UAE's favourite Biryani.

1992
Kamat Restaurant Opens Its Doors In Dubai

Kamat opens the first branch in Dubai, offering  an extensive vegetarian menu, including North Indian, South Indian and Chinese specialties.